Cuba Follow-up: Food

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Here is a good follow-up to our visit to Cuba (See the link to a recent article below.). While we found the food in Cuba to be only moderately interesting, apparently we are ingrates. Tourists are eating up all the fresh fruits and vegetables in Cuba, along with the best cuts of meat and leaving nothing for people who have to live on a salary of Cuban pesos. Is tourism good or bad in this situation?

Tourists are eating up all of Cuba’s produce

This is one of the more expensive, co-op markets.

Published by winifredcreamer

I am a retired archaeologist and I like to travel, especially to places where you can walk along the shore or watch birds. My husband Jonathan and I travel for more than half the year every year, seeing all the places that we haven't gotten to yet.

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